The Undefiled Production Technology of the Green Food:Red Bayberry Juice
( 1. The Scientific and Technological Research and Development Center of Jishou University, Jishou 416000, Hunan;2. The Scientific and Technological Burean of Jingzhou County, Jingzhou, 418400;3.Laodie Edvelopment Company Limited of Agricultural Science and Technology, Jishou 416000, Hunan)
ZHANG Yong-Kang, LIAO Mei-Fu, LI Jia-Xing, ZHOU Ya-Lin, WU Cai-Fang, ZHU Qing-Lin. The Undefiled Production Technology of the Green Food:Red Bayberry Juice[J]. journal6, 2001, 22(3): 45-47.